Curated News
By: NewsRamp Editorial Staff
January 20, 2026
NOCO Distillery Unleashes HAZMAT Spirits & Global Expansion
TLDR
- NOCO Distillery's high-ABV releases and global expansion into markets like Hong Kong offer collectors and investors unique, limited-edition spirits with potential for appreciation.
- NOCO Distillery uses single-barrel expressions with innovative finishing techniques, such as port barrel aging, to create spirits like their 73.9% ABV brandy through precise distillation processes.
- NOCO Distillery's craft innovations and international growth support artisanal traditions while bringing diverse, high-quality spirits to new communities worldwide.
- NOCO Distillery releases a 73.9% ABV brandy, one of the strongest ever, alongside a four-times-distilled bourbon with espresso and chocolate notes.
Impact - Why it Matters
This development matters because it represents the cutting edge of craft distilling innovation, pushing alcohol content boundaries while maintaining quality—a trend that could influence industry standards and consumer expectations. The expansion into international markets like Hong Kong and Switzerland signals growing global recognition for American craft spirits, potentially creating new export opportunities for the sector. For spirits enthusiasts, these extreme-proof releases offer unique tasting experiences that challenge conventional notions of balance and flavor intensity in high-ABV products.
Summary
NOCO Distillery, an award-winning craft distillery based in Fort Collins, Colorado, is making waves in the spirits industry with a series of groundbreaking releases and ambitious expansion plans. The distillery, which produces more than 30 different spirits, is pushing the boundaries of modern American craft distilling through bold innovations like cask strength bourbons and true HAZMAT-level spirits exceeding 70% ABV. Master distiller Josh Green emphasizes that innovation is key as the team applies a hands-on approach across most of its portfolio, from distillation through aging and bottling, with all new releases offered as single barrel expressions featuring innovative barrel and multi-barrel finishing techniques.
Among the standout releases is Bourbon 4x – Second Edition, a four-times-distilled bourbon aged in a four-year seasoned oak barrel and bottled at cask strength (64.65% ABV) that shows remarkable balance with notes of caramelized brown sugar, vanilla, and orange peel. The distillery has also released a Port Barrel Finished Grape Brandy bottled at 73.9% ABV, qualifying as HAZMAT and potentially ranking among the highest-ABV brandy releases ever produced. Additionally, NOCO introduced its first HAZMAT agave spirit, TOKILYA – Don Sebastian, crafted from 100% Blue Agave and bottled at 72.5% ABV after aging more than four years in new American oak barrels. An upcoming release called "Sanguis Christi" will be a high-rye bourbon finished in Ruby Port and Pedro Ximénez (PX) Sherry barrels at 64% ABV.
Following its most successful year to date in 2025, NOCO Distillery is expanding its distribution into Wisconsin while launching internationally in Hong Kong and Switzerland, with additional global markets currently in development. The distillery combines fearless experimentation with balance and craftsmanship, known for innovation, extreme-proof expressions, and precision barrel work as it expands across U.S. and international markets. For more information about these innovative releases and expansion plans, visit https://www.nocodistillery.com to explore their portfolio of whiskey, brandy, agave spirits, gin, liqueurs, and experimental releases.
Source Statement
This curated news summary relied on content disributed by 24-7 Press Release. Read the original source here, NOCO Distillery Unleashes HAZMAT Spirits & Global Expansion
