Curated News
By: NewsRamp Editorial Staff
August 11, 2026
Graze Craze Sees 65% Sales Surge, Expands to 130+ Locations
TLDR
- Graze Craze's 65% same-store sales surge shows its franchise model outperforms competitors, making it a prime investment opportunity.
- Graze Craze achieved 20 consecutive quarters of growth by opening 23 new locations, expanding into new markets, and adding Boar's Head sandwich trays.
- Graze Craze's expansion brings elevated catering options to more communities, making celebrations and gatherings more convenient and enjoyable.
- Graze Craze, now with 130 locations, plans to reach 150 by year-end and is expanding into Guyana and England with new menu items.
Impact - Why it Matters
<p>Graze Craze's remarkable growth signals a broader trend in the food industry: consumers are increasingly seeking convenient, visually appealing catering options that elevate any occasion. The brand's success not only benefits its franchisees and employees but also introduces charcuterie as a mainstream choice for events, potentially reshaping catering norms. With plans for international expansion and menu innovation, Graze Craze is positioning itself as a leader in the grazing food category, offering entrepreneurs a lucrative franchise opportunity and customers a fresh, customizable dining experience.</p>
Summary
Graze Craze®, the nation's largest charcuterie franchise, has announced a stellar performance for the first half of 2026, with a 65% increase in same-store sales compared to the same period in 2025. This growth marks the brand's 20th consecutive quarter of positive growth, reflecting strong consumer demand and a robust franchise system. From January to June, Graze Craze opened 23 new locations, including its first in Louisiana, and expanded its footprint across multiple states and Canada. The company now operates over 130 locations and anticipates reaching 150 by year-end, with 42 more in development and Master License Agreements signed for Guyana and England.
President Cory Hibbard attributes this success to a shift in how people approach catering, with charcuterie becoming a staple for events from business meetings to birthday parties. To meet rising demand, Graze Craze is expanding its menu, introducing new offerings such as Sandwich Trays made with Boar's Head® premium meats and cheeses, alongside returning seasonal favorites like the Game Day Board and Holiday Board. The brand is part of United Franchise Group™ (UFG), which has seen impressive growth across its affiliated brands, opening 105 new locations and signing numerous franchise agreements in the first half of the year.
For more information about Graze Craze and its offerings, visit www.GrazeCraze.com. To explore franchise opportunities, visit www.grazecrazefranchise.com or contact Michael White, Chief Development Officer.
Source Statement
This curated news summary relied on content disributed by 24-7 Press Release. Read the original source here, Graze Craze Sees 65% Sales Surge, Expands to 130+ Locations
