Curated News
By: NewsRamp Editorial Staff
October 22, 2026
Algene's Spirulina Shows Promise in Shrimp Farming Study
TLDR
- Algene's Spirulina feed boosts shrimp consumption, offering aquaculture producers a potential economic edge in a market growing to 1.2 trillion by 2034.
- A TUM-led study compares shrimp fed a 100% Spirulina diet against a control group, showing statistically significant consumption differences within days.
- Algene's natural Spirulina feed could make shrimp farming more sustainable and efficient, supporting global food production as aquaculture demand rises.
- Algene's interim study results suggest that a 100% Spirulina diet makes shrimp eat significantly more, with final proof expected in November.
Impact - Why it Matters
This news matters because it signals a potential breakthrough in sustainable aquaculture. As the global demand for seafood rises, finding efficient and environmentally friendly feed alternatives is crucial. Algene’s Spirulina microalgae could enhance shrimp growth and consumption rates, offering economic benefits to producers and supporting the industry’s expansion. The collaboration with TUM underscores the importance of scientific validation, and if final results confirm the interim findings, Algene could secure a strong position in a market projected to reach USD 1.2 trillion by 2034, driving innovation and sustainability in shrimp farming.
Summary
Algene Holding SE, a Frankfurt-based company, has announced positive interim results from a scientific study investigating the use of its Spirulina microalgae as a feed component in shrimp farming. Conducted in collaboration with the Chair of Aquatic Systems Biology at the Technical University of Munich (TUM), under the leadership of Prof. Dr. Jurgen Geist, the study found that after only a few days, shrimp fed a diet enriched with 100% Spirulina showed statistically significant higher consumption rates compared to a control group. These early findings suggest that Algene’s high-purity, entirely natural Spirulina product may positively influence shrimp growth, potentially leading to significant economic advantages for aquaculture producers. The global aquaculture market is projected to grow from USD 653.8 billion in 2026 to USD 1.2 trillion by 2034, representing a CAGR of 7.3%, making this sector an attractive growth opportunity for Algene.
Kai Maximilian Keller, CEO of Algene Holding SE, commented, “The interim results from the study are extremely promising. They indicate that our Spirulina microalgae product has the potential to generate significant positive economic impacts within the aquaculture industry.” The study, scheduled to conclude in November, is expected to serve as a “proof of concept” for Algene’s entry into the aquaculture market. The company is currently in advanced discussions with potential customers, further demonstrating strong demand for algae-based products. This initiative positions Algene within the growing aquaculture market and highlights the potential of its Spirulina microalgae as a sustainable feed alternative.
For more information, view the original release on www.newmediawire.com.
Source Statement
This curated news summary relied on content distributed by NewMediaWire. Read the original source here, Algene's Spirulina Shows Promise in Shrimp Farming Study
