Nightfood's RoboOp365 to Showcase Robby One Cooking Robot at Industry Event

Nightfood Holdings (OTCQB: NGTF) is set to demonstrate its innovative Robby One automated cooking system at an upcoming educational class focused on modernizing traditional culinary processes. The event, titled “From Manual to Modern: Enhancing Traditional Culinary Processes Through Advanced Kitchen Technologies,” will be held on Aug. 27, 2026, at the Foodservice Technology Center at Southern California Edison Energy Education Center in Irwindale, California. The session is designed for foodservice equipment dealers, manufacturer representatives, consultants, and operators, and will spotlight cookline technology and automation. RoboOp365, a wholly owned subsidiary of Nightfood Holdings, will showcase Robby One through an on-site dish preparation, while also addressing practical aspects such as integration into existing kitchens, daily operations, cleaning procedures, and the economics of its Robot-as-a-Service model. This invitation-only presentation underscores the growing interest in automated solutions to address labor shortages and operational efficiency in the foodservice industry.

RoboOp365, operating as Future Hospitality Ventures Holdings, Inc., is a foodservice automation platform that combines new product development with a Robot-as-a-Service model. Its first deployed system, the Robby One, is an automated intelligent cooking robot designed to handle the cookline. The company's roadmap includes expanding to on-demand food production, front-of-house and support automation, including planned delivery, cleaning, and tabletop labor-assistant systems. By reducing dependence on scarce labor and maintaining consistent quality, RoboOp365 aims to steady output during peak periods without requiring large upfront capital investments, integrating seamlessly into existing operations. Nightfood Holdings, based in Pasadena, California, also operates under the name TechForce Robotics, focusing on AI-driven robotics and automation across multiple sectors including hospitality and pharmaceuticals.

This event highlights the practical application of robotics in foodservice, offering a glimpse into how automation can transform traditional cooking processes. For more details, the full press release is available at this link. Additionally, the latest updates on NGTF can be found in the company's newsroom at http://ibn.fm/NGTF. The demonstration is a significant step for RoboOp365 as it seeks to establish its technology in the mainstream market, presenting a solution that addresses both labor shortages and cost pressures in the foodservice industry.