Curated News
By: NewsRamp Editorial Staff
August 19, 2025
Arc Culinary's Chef Dinners Support Disability Programs Through Gourmet Experiences
TLDR
- Attending Arc Culinary's exclusive chef dinners provides networking opportunities with food enthusiasts while supporting a social enterprise that benefits people with disabilities.
- Arc Culinary offers two four-course chef experience dinners in August and September with detailed menus, priced at $92-$102 including gratuity and beverages.
- Ticket sales from these culinary events directly support Arc Broward's mission to provide opportunities for children and adults with disabilities to realize their full potential.
- Experience immersive culinary journeys featuring buckwheat mushroom crepes, sushi domes, and yuca-inspired dishes while supporting a meaningful cause through dining.
Impact - Why it Matters
These fundraising dinners directly support vocational training and life skills programs for people with disabilities while promoting culinary inclusion. By attending, participants not only enjoy gourmet meals but contribute to creating employment opportunities and community integration for a historically marginalized population. The social enterprise model demonstrates how businesses can successfully blend revenue generation with social impact, providing sustainable funding for essential services that help individuals with disabilities achieve independence and meaningful participation in society.
Summary
The Emeril Lagasse Foundation Innovation Kitchen at Arc Culinary is hosting two immersive chef experience dinners in August and September 2025, featuring curated four-course menus that celebrate cultural culinary traditions. The '2025 Favorites' event on August 30 showcases beloved dishes including a buckwheat and wild mushroom crepe, a crispy sushi dome with salmon sashimi, and pastelón—a sweet plantain lasagna. The 'Rooted – A Yuca Affair' on September 11 highlights Latin American flavors with dishes like Asian glazed pork belly with yuca purée and ropa vieja yuca tortilla tacos.
These culinary events serve as fundraising initiatives, with ticket sales supporting Arc Broward's mission to provide opportunities for children and adults with disabilities. Priced at $102 for chef's table seating or $92 for communal seating (including gratuity and beverages), the experiences take place at the modern Arc Culinary venue which features mid-century elegance and capacity for up to 49 seated guests. The Emeril Lagasse Foundation Innovation Kitchen also hosts private cooking classes, corporate events, and full-service catering, operating as a revenue-generating social enterprise that directly supports programming for 1,200 individuals with disabilities.
Sponsored by Amazon and located at 10250 Northwest 53rd Street in Sunrise, Florida, these chef experience dinners represent Arc Broward's ongoing commitment since 1956 to transform communities through inclusive opportunities. For tickets and additional information, visitors can access the dedicated chef experience dinners page at arcculinary.com or call (954) 299-7515 to support this meaningful culinary initiative while enjoying exceptional dining experiences.
Source Statement
This curated news summary relied on content disributed by citybiz. Read the original source here, Arc Culinary's Chef Dinners Support Disability Programs Through Gourmet Experiences
