Who/What:

Celebrate South Florida’s summer season with Oceanic at Pompano Beach Pier’s new summer live music series. Every Saturday and Sunday, from 1 to 4 p.m., the community is invited to enjoy tunes by the tides and indulge in chef-driven coastal cuisine. Guests will soak in boundless views of the Atlantic Ocean from the oceanfront patios while listening to live music from celebrated local musicians.

The July lineup includes:

• Saturday, July 12: Jerry Leeman Duo
• Sunday, July 13: Bombshell Duo
• Saturday, July 19: The Gin & Tonics Duo
• Sunday, July 20: Eric Xarles Duo
• Saturday, July 26: Chris Luv Duo
• Sunday, July 27: The Shindig Duo

In addition to the main menu, Oceanic serves brunch every Saturday and Sunday from 10 a.m. to 3 p.m. Oceanic’s signature brunch menu includes brunch classics such as grand Marnier French toast, sweet-tea brined chicken and waffles with drunkin’ bourbon peaches and crab cake benedict with potato hash. Lunch favorites include sun-kissed shrimp, fresh watermelon and grilled shrimp salad, the New England lobster roll and the fresh catch of the day.

Guests can build their own mimosas and bellinis and sip bubbles by the beach. The Mimosa Bucket includes Mionetto prosecco, orange juice, pomegranate juice and strawberry purée for $29, and the Bucket of Bubbles includes six bottles of Mionetto Rosé and Brut for $68.

Reservations are encouraged.

When:

Every Saturday and Sunday, from 1 to 4 p.m.

Where:

Oceanic at Pompano Beach

250 N. Pompano Beach Blvd.

Pompano Beach, FL 33062

Cost:

The event is free and open to the public. The full menu is available. Prices vary by item.

How:

For more information, please visit https://www.oceanicpompano.com/events.

To make a reservation, please call 954-366-3768 or visit https://resy.com/cities/pompano-beach-fl/venues/oceanic-pompano.

About Oceanic at Pompano Pier:

With the iconic Pompano Beach Pier as the backdrop, Oceanic boasts boundless views of the Atlantic Ocean. The chef-driven menu features coastal-inspired cuisine with fresh seafood and creative dishes crafted with high-quality ingredients. Oceanic is dedicated to delivering a high-quality dining experience and warm hospitality, making it the perfect spot for celebrating special occasions or grabbing a quick bite after a day at the beach. With spectacular views from every angle of the restaurant, the space is artistically designed with flexibility in layout, with the ability to host private events from intimate gatherings to extravagant celebrations. Serving lunch, dinner and weekend brunch, Oceanic’s hours of operation are Monday through Friday, from 11:30 a.m. to 11 p.m., and Saturday and Sunday from 10 a.m. to 11 p.m. Brunch is offered Saturday and Sunday from 10 a.m. to 3 p.m. and happy hour is offered weekdays from 3:30 to 6:30 p.m., exclusively at the bar. Oceanic’s Brunch Unplugged live music series takes place on Sundays from 12 to 3 p.m.

Oceanic is in Pompano Beach Village at 250 N. Pompano Beach Blvd., Pompano Beach, FL 33062. For more information or to make reservations, please visit oceanicpompano.com or call 954-366-3768. Follow along on Facebook and Instagram at @OceanicPompano.

About LM Restaurants:

LM Restaurants is a Deerfield Beach, FL and Raleigh, NC-based hospitality management group privately held, and family owned and operated by husband-and-wife team Lou and Joy Moshakos with daughter Amber as President. LM Restaurants has 34 award-winning restaurants throughout the Southeast. Its South Florida restaurants include Lucky Fish Dania Beach, Lucky Fish Pompano, The Cove Waterfront Restaurant and Tiki Bar in Deerfield and Oceanic at Pompano Beach. Lucky Lou’s, a raw bar concept, will join the South Florida family in mid-2025. For more information, visit https://www.LMRest.com/ or call 919-851-0858.

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