Texas de Brazil Honolulu Offers Thanksgiving Churrasco Feast

Texas de Brazil, the internationally celebrated Brazilian steakhouse, is offering a special Thanksgiving dining experience at its Honolulu location that combines traditional holiday fare with authentic churrasco-style dining. Opening at 11:00 a.m. on Thanksgiving Day, the restaurant invites both locals and visitors to enjoy a comprehensive culinary journey featuring their signature carved meats, including a special Thanksgiving Turkey carved tableside alongside flame-grilled beef, lamb, chicken, and Brazilian sausages. The experience includes access to a 50+ item gourmet salad area with hot and cold specialties, Brazilian sides, signature desserts, and a curated wine list—all for $69.99 per person. Known for its outstanding hospitality and attentive service, Texas de Brazil Honolulu promises to make every guest feel welcomed from the first greeting to the final table carving, creating the perfect gathering spot for family, friends, or fellow travelers during the holiday season.

For those preferring to celebrate at home, Texas de Brazil also offers Thanksgiving pickup orders with pre-orders due on November 24th, allowing customers to enjoy the same incredible flavors in the comfort of their homes, hotels, or vacation rentals. Reservations for the dine-in experience are available exclusively through OpenTable, with early booking strongly encouraged due to high holiday demand. Located at 1450 Ala Moana Blvd in Honolulu, the restaurant also invites guests to visit their website at www.texasdebrazil.com for more information and encourages holiday shoppers to stop by after Black Friday shopping at Ala Moana Mall for drinks, dinner, and desserts. The restaurant maintains an active social media presence on LinkedIn, Facebook, and Instagram, connecting with customers through various digital platforms.

Founded with a dream in Porto Alegre, Brazil, Texas de Brazil brings authentic churrasco culture to the United States, blending traditional Brazilian steakhouse dining with Texas-style hospitality. As a family-owned restaurant that has expanded both domestically and internationally, Texas de Brazil remains committed to sharing the unique rodizio-style dining experience where guests indulge in a parade of meats and extravagant seasonal offerings. This Thanksgiving offering represents the restaurant's dedication to creating memorable dining experiences while honoring both American holiday traditions and Brazilian culinary heritage, providing Hawaii residents and visitors with an exceptional alternative to traditional Thanksgiving meals.