Curated News
By: NewsRamp Editorial Staff
October 27, 2025

Maryland SNAP-Ed Defunded, Cutting Nutrition Aid for 640,000

TLDR

  • The defunding of Maryland's SNAP-Ed program eliminates nutrition education advantages for low-income families seeking to improve their health outcomes through better food choices.
  • Maryland's SNAP-Ed program provided nutrition education classes, fresh food deliveries, and cooking demonstrations to over 640,000 residents through community partners before its October 1 defunding.
  • The loss of SNAP-Ed funding reduces access to healthy food education for vulnerable families, potentially worsening nutrition knowledge gaps and food insecurity across Maryland communities.
  • SNAP-Ed reached over 55,000 Maryland residents with nutrition education and provided weekly fresh food deliveries to Judy Centers serving young children before its recent defunding.

Impact - Why it Matters

The defunding of SNAP-Ed represents a significant setback for public health and food security in Maryland, particularly affecting vulnerable populations during a time of economic uncertainty. Nutrition education programs like SNAP-Ed have demonstrated long-term benefits in reducing healthcare costs by preventing diet-related diseases such as diabetes and heart conditions. For low-income families and children, the loss of consistent access to fresh produce and nutritional guidance may lead to increased food insecurity and poorer health outcomes. Research shows that early childhood nutrition interventions have lasting impacts on cognitive development and academic performance, meaning this funding cut could have generational consequences. The elimination of these services during ongoing inflation and economic challenges places additional strain on families already struggling to make ends meet, potentially increasing reliance on emergency food services while reducing preventative health education.

Summary

Maryland's Supplemental Nutrition Assistance Program Education (SNAP-Ed) has been defunded effective October 1st following President Trump's "Big Beautiful Bill," eliminating a crucial nutrition education program that served low-income families across the state. The program provided nutrition education classes to SNAP participants and low-income individuals while partnering with food pantries, farmers' markets, and community organizations. The closure results in 70 SNAP-Ed employees losing their jobs and affects 700 community partners including Judy Centers and Head Start Centers, with many initiatives being cut back or canceled entirely. In its final year of implementation, Maryland SNAP-Ed reached over 640,000 residents with more than 55,000 individuals participating in education programs that had been consistently growing since the program's inception.

The impact is particularly severe in Frederick County, where Judy Centers—early-learning hubs serving children from birth to age five in Title I school zones—have lost weekly fresh food deliveries, cooking demonstrations, nutrition lessons, and small appliance distributions that encouraged healthy cooking at home. The program also provided monthly fruit and vegetable deliveries to more than 1,500 three and four-year-olds in pre-kindergarten classrooms across the county, regardless of family income. Antonio Silas, director of the Baltimore City Extension program that facilitated the educational program, emphasized that SNAP-Ed filled a crucial gap in food access and education, making discussions about healthy eating more digestible for young people and improving quality of life. The program had partnered with 541 youth education sites and 133 farmers and food pantries to connect local food resources with families in need.

The defunding creates a significant gap not only for families receiving SNAP benefits but also for ALICE families (Asset Limited, Income Constrained and Employed) who earn above the federal poverty line but struggle to afford basic necessities. In Frederick County, where over 30% of households were in poverty or classified as ALICE in 2023, many families hover just above SNAP eligibility requirements but relied on SNAP-Ed programs as a bridge to access free classes, food drops, and nutrition resources. Leslie Frei, supervisor of early childhood education and Judy Centers at Frederick County Public Schools, noted that children are much less likely to try healthier foods without the social setting provided by these programs, and families are losing critical support that helped stretch limited budgets. The loss extends to programs like Blessings in a Backpack and affects six community schools, 90 pre-kindergarten classrooms, and six Judy Centers across Frederick County alone.

Source Statement

This curated news summary relied on content disributed by citybiz. Read the original source here, Maryland SNAP-Ed Defunded, Cutting Nutrition Aid for 640,000

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